Valcatrina Tinto 2015

$16.99
(1 review) Write a Review
SKU:
3042315
Alcohol:
14.5%
Vintage:
2015
Appellation:
Alentejano Vinho Regional
Grape:
Red Blend

Every time we bring you something new from Portugal’s fifth-generation Casa Santos Lima (the third-most awarded estate in the world in 2017, according to the World Ranking of Wine & Spirits), we struggle to fit in all the amazing things to say. And Valcatrina is no different.

Nevermind that last vintage, this succulent red blend scooped up NINE gold medals at top international shows and was ranked No. 15 (out of 700,000+ entries) in the Top 100 Wines of 2017 (World Ranking of Wine & Spirits)This exciting 2015 edition already has six gold medals and 92 points from the International Wine Challenge,where judges praised its “ripe bramble fruit, supple, fresh, and vibrant finish.”

It’s crafted by the (obviously) talented Diogo Sepúlveda – who’s worked at prestigious estates in Pomerol, Napa Valley, and 5-Star James Halliday-rated Turkey Flat Vineyards in Australia’s Barossa Valley. He carefully harvested the best Touriga Nacional (Portugal’s star grape that famously powers Port), Syrah, and Alicante Bouschet from their sun-drenched Alentejano vineyards.

After seven months in French and American oak barriques, Diogo, ever the quality stickler – was finally happy with the wine. And then the cascade of awards began, once again.

If you’re lucky enough to get your hands on some (trust us: this will sell fast), you can look forward to exuberant ripe fruit with subtle hints of creamy vanilla oak; the palate is full and bursting with red fruit, polished tannins, and a long, spicy finish. Hurry.

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  • 4
    Valcatrina 2015

    Posted by Lyle Graff on 1st Nov 2019

    Originally attracted by the ring neck pheasant on the label because it’s pheasant season here in South Dakota., We googled winemaker Diego Sepulvida and learned he had an impressive US and European track record so we tried a case for our lodge. It was a big hit with the guest hunters with spaghetti meatballs and bbq rib dinners. Not to pose as a sophisticated wine critic, we liked it a lot and consider Valcatrina a good “bang for the buck” at around $16 per bottle and we will purchase it again.