“In every way a Marlborough Sauvignon Blanc, with an extra benefit …”
That’s award-winning talent Dr. John Forrest on his new low-alcohol release– and we can’t wait for you to try it. His original Stonewall is a huge customer favorite, but ever the perfectionist, John set out to craft a naturally lower-alcohol version that packs all the zip and zing of the original. Judging from the gold-medal win at the 2017 China Wine & Spirits Awards, he's succeeded deliciously.
John spent years developing a unique vine care and leaf-pruning technique that allows grapes to ripen fully while keeping sugar levels (and thus, alcohol) lower. Packed with intense aromas and flavors of ripe passion fruit, refreshing citrus zest and black currant leaf, it’s just the thing for a leisurely brunch or a warm sunny day.
Low alcohol ... low stocks. Do order soon.