Pomerol is always a treat – a luscious, velvety style that can be drunk early but can also age beautifully. This delicious 2012 Pomerol came from an excellent vintage which gives the wine its great character and sheer crowd-pleasing quality.
Decanter has described Le Chai au Quai as “a fabulous venture”. It’s our own cellar on the banks of the Dordogne in Castillon. Here, Haut-Brion trained Jean-Marc Sauboua and his team hand finish special parcels of wine selected from top vineyards. We’ve made this charming Pomerol every vintage since 2004, but the 2014 is particularly plump and fruit laden. It first happened thanks to a deal falling through, leaving this outstanding vat ready for the taking. The wine is from a small property with vineyards planted on prime soil, so the quality of the grapes is superb, while a year in fine Taransaud barrels lends real finesse. Lovely now, if you decant it for a couple of hours, and with a long life ahead. Reserve for your finest meat dishes.
Luscious, smooth and decadent with its mouthfilling fruits, mocha, vanilla and toasty oak.