Bordeaux’s 2010 vintage is one of the most highly rated ever – and the best values are getting harder to come by. This classic blend of Merlot, Cabernet Sauvignon and Cabernet Franc is made with grapes grown in Castelviel, one of the highest points in Bordeaux's Gironde region. This elevation (and the excellent vintage) help impart a real finesse to the wine in your glass. Expect vibrant black fruits, wild berries and notes of toasty oak on the nose, followed by ripe flavors of black currant, plum and spicy oak. Round tannins with a long, complex finish
Ideal for grilled red meats or roasted veggies (or both) … this is a must-try for fans of Bordeaux.